To get you started
Nibbles
CRISPY CHILLI ZUCCHINI
£7PICKLED CHILLI, SESAME SEEDS
Marinated Olives
£4GARLIC AND ROSEMARY (PB)
POT ROAST FOCACCIA
£7.5EXTRA VIRGIN Olive Oil, 10 Year Old Balsamic
The Main Event
SMALL PLATES
Plant Based Ratatouille
£10COURGETTE AUBERGINE TOMOATO AND BASIL
SEASONAL GREENS
£8ROMANESCO,TENDERSTEM, LEEKS, SPRING CABBAGE & WILD GARLIC OIL
A Sweet End
Dessert
RHUBARB SORBET
£4 / 6 / 8STAR ANISE POACHED RHUBARB
