About us
Exquisite small plates, unique cocktails and elegant wines brought together in a sumptuous and relaxed environment. Chez Burton brings you that fine dining experience, without any of the formalities.
Small Plates
The concept of small plates dining comes from the idea of trying new culinary ideas and sharing plates. Why limit yourself by having to choose one plate of gorgeous food per visit, when you can order multiple small plates and experiment with the menu.
Samples from our menu
POT ROAST FOCACCIA
£7Ev Olive Oil Butter, 10 Year Old Balsamic, Olive Oil Snow (V)
18 HOUR DAUPHINOISE CHIPS
£8Truffle mayo, Parmesan (GF)(V)
SALMON 'MOSAIC'
£10BEETROOT, NORI, HORSERADISH SORBET, DILL BUTTERMILK (GF)
LAMB KOFTAS
£9DILL EMULSION, CUCUMBER GEL, FETA, WILD GARLIC BUTTERMILK (GF)
BLOOD ORANGE PANNA COTTA
£8.5POACHED RHUBARB, GINGER CRUMB, CHARRED BLOOD ORANGE, BHUBARB GEL
DUCK GYOZAS
£10CHERRY PURÉE, TURNIP, SHISO LEAF, CHERRY BLOSSOM SAKE DUCK SAUCE
PORK BELLY
£10KOREAN BBQ GLAZE, APPLE GEL, KIMCHI FRITTER (GFA)
OX TAIL RAVIOLI
£12.5PICKLED ASPARAGUS, ASPARAGUS VELOUTÉ, PARMESAN TUILE, TARRAGON
PLAICE KIEV
£12WILD GARLIC, CAPER BUTTER, CUCUMBER, PEA PURÉE, PUFFED POTATO
LEMON TART PAVLOVA
£9LEMON VERBENA CREMAUX, YUZU CURD, RASPBERRY, SAKE & YUZU SORBET